Ingredients

1 can Italian plum tomatoes
1 -2 jalapeno pepper , chopped
1 -2 garlic clove , chopped
1 medium onion , chopped
1/4 bunch coriander , chopped
1 -2 tablespoon white wine vinegar
salt
pepper
1 pinch sugar
Lynn Hyndman's Superb Salsa is a classic and refreshing dip perfect for any occasion. This versatile dip is easy to make and can be customized to suit any taste preference. It's quick to prepare and can be served as an appetizer, side dish or snack. Additionally, this salsa is low in calories and packed with antioxidants making it a healthy and delicious option!

Instructions

1.Drain the canned tomatoes and reserve the juice in a medium bowl.
2.Add the chopped jalapenos, garlic, onion, coriander, white wine vinegar, salt, pepper, and sugar to the tomato juice and stir well.
3.Chop the canned tomatoes into small chunks and add them to the bowl with the other ingredients.
4.Stir all ingredients together, then refrigerate the salsa for at least an hour (or overnight) before serving.

PROS

This salsa is easy to make, flavorful, and versatile.

It can be served as an appetizer with tortilla chips, or paired with a main dish such as grilled chicken or fish.

CONS

The jalapeno peppers may be too spicy for some individuals.

If you are sensitive to spicy foods, you can reduce the amount of jalapenos used in the recipe.

HEALTH & BENEFITS

This salsa is low in calories, fat-free, and high in vitamin C and antioxidants.
Tomatoes contain lycopene, which has been linked to reducing the risk of heart disease and certain types of cancer.

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