Lucy’s Quick Tonkatsu Sauce

May 16, 2023May 16, 20230 2

Lucy's Quick Tonkatsu Sauce: A Flavorful Addition to Any Meal

by The Chefin Sauce

Prep

5 min

Cook

10 min

Ready In

15 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

Tonkatsu sauce is a staple in many Japanese households, often used as a dipping sauce for deep-fried pork cutlets. Lucy's Quick Tonkatsu Sauce is a simplified, homemade version of this classic condiment that can be used to add flavor to a variety of dishes. This sauce has a slightly sweet and tangy taste that pairs well with rice bowls, stir-fries, and grilled meats. It can also be used as a marinade for tofu or vegetables. With its simple ingredients and easy preparation, Lucy's Quick Tonkatsu Sauce is sure to become a favorite in anyone's kitchen.

Instructions

1.	In a small saucepan, whisk together the ketchup, soy sauce, Worcestershire sauce, dry sherry, white sugar, garlic powder, and ground ginger.
2.	Place the saucepan over medium heat and whisk continuously until the ingredients are well combined and the sugar has dissolved.
3.	Reduce the heat and let the sauce simmer for 5-10 minutes, stirring occasionally.
4.	Remove the sauce from heat and let it cool for a few minutes before serving.

PROS

Lucy’s Quick Tonkatsu Sauce is a versatile condiment that can be used to enhance the flavor of many different dishes.

It is easy to make and requires only a few simple ingredients.

This sauce is low in fat and calories compared to other condiments, so it can be enjoyed guilt-free.

CONS

This sauce contains a moderate amount of sugar and sodium, so it should be enjoyed in moderation as part of a balanced diet.

While the ingredients are easy to find, the dry sherry may be harder to come by.

HEALTH & BENEFITS

Lucy’s Quick Tonkatsu Sauce contains ginger, which has been linked to reducing inflammation and aiding in digestion.
While it does contain sugar and sodium, this sauce can be a healthier alternative to other high-calorie and high-fat condiments.

	1/2 cup ketchup
	2 1/2 tablespoons reduced-sodium soy sauce
	2 1/2 tablespoons Worcestershire sauce
	1 1/2 tablespoons dry sherry
	1 1/2 tablespoons white sugar
	1/2 teaspoon garlic powder
	1/2 teaspoon ground ginger