Low Cholesterol Turkey Tacos

May 20, 2023May 20, 20230 4
Low Cholesterol Turkey Tacos for Guilt-Free Indulgence
in Tacos

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 pound lean ground turkey
1 onion , diced
1/2 teaspoon chili powder
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1 can diced green chile peppers , drained
1 tablespoon chopped fresh cilantro , or to taste ( optional )
salt and ground black pepper to taste
12 taco shells
2 avocados , sliced , or to taste ( optional )
1 cup shredded Monterey Jack cheese , or to taste ( optional )
1 cup shredded lettuce , or to taste ( optional )
1 cup diced tomatoes ( optional )

Nutrision Information

Servings Per Recipe
6
Calories
215
Sugar
3g
Fat
11g
Turkey tacos are a great way to enjoy the flavors of Mexico while reducing your intake of saturated fat and cholesterol. This low cholesterol turkey taco recipe is perfect for anyone looking for a healthier alternative to the traditional fast food taco. With the same great taste as the original, these tacos are easy to make and packed with flavor. In addition to being delicious, this recipe is also a great way to get a good source of lean protein into your diet.

Instructions

1.In a skillet over medium-high heat, cook and stir ground turkey and onion until turkey is browned and onion is soft, about 5 minutes.
2.Mix in chili powder, garlic powder, onion powder, diced green chile peppers, and cilantro; cook until heated through, about 5 minutes.
3.Season with salt and black pepper to taste.
4.Spoon turkey mixture into taco shells and top with avocado slices, Monterey Jack cheese, shredded lettuce, and diced tomatoes.

PROS

These low cholesterol turkey tacos are a healthier alternative to traditional beef tacos.

They are packed with flavor and easy to make, making it a great weeknight meal option that can satisfy your craving for greasy fast food.

CONS

These tacos can be a bit dry and lack in flavor if the turkey you use is too lean.

Also, the toppings can add up in calories, so be mindful of how much cheese, avocado, and sour cream you add to your tacos.

HEALTH & BENEFITS

Ground turkey is a great source of lean protein, which is essential for building and repairing muscles.
It is also lower in saturated fat and calories than beef, and can help lower cholesterol levels when consumed as part of a balanced diet.

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