Ingredients

1 1/2 cups all-purpose flour
1 tablespoon white sugar
1/2 teaspoon baking powder
1/2 teaspoon salt
2 cups milk
2 tablespoons butter , melted
2 eggs
1/2 teaspoon vanilla extract
2 teaspoons vegetable oil , or as needed
1/2 cup flaked coconut
1 tablespoon white sugar , or more to taste
1/4 teaspoon ground cardamom
Love Letter Crepes are a sweet and delicious treat, perfect for breakfast or dessert. The addition of coconut and cardamom give these crepes a unique and exotic flavor. While they may not be the healthiest option, they are sure to satisfy any sweet tooth.

Instructions

1.In a large bowl, whisk together flour, sugar, baking powder, and salt.
2.In a separate bowl, whisk together milk, melted butter, eggs, and vanilla extract.
3.Gradually whisk wet ingredients into dry ingredients until smooth.
4.Stir in flaked coconut, sugar, and cardamom.
5.Heat a lightly oiled griddle or frying pan over medium-high heat.
6.Pour 1/4 cup batter onto the griddle and cook until bubbles form and the edges are dry, then flip and cook until the other side is lightly browned.
7.Repeat with remaining batter.
8.Serve warm and enjoy!

PROS

Sweet and flavorful, easy to make

CONS

High in calories and fat

HEALTH & BENEFITS

Coconut contains medium-chain triglycerides (MCTs), which have been linked to weight loss and improved brain function. However, this recipe is high in sugar and should be enjoyed in moderation.

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