Lori & Rich’s Ceviche

Jun 04, 2023June 4, 20230 2
Tangy and Refreshing Lori & Rich's Ceviche
in Seafood

Prep

15 min

Cook

0 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb fish ( haddock , flounder , snapper , etc . )
3 limes , juice of
2 tomatoes ( chopped fine , remove seeds and juice )
1 large green pepper ( chopped fine )
3 celery ribs ( chopped fine )
1 onion ( chopped fine )
1 bunch cilantro
2 tablespoons olive oil
2 limes , juice of
2 jalapenos , minced ( remove seeds and ribs )
2 garlic cloves , finely chopped
1 teaspoon cayenne pepper
3/4 teaspoon cumin
salt and pepper

Nutrision Information

Servings Per Recipe
4
Calories
235
Sugar
4g
Fat
12g
Ceviche is a popular dish in Latin America and is often enjoyed with some hot sauce or tortilla chips. Lori & Rich's Ceviche is a twist on the classic recipe with the use of different types of fish and a unique blend of spices and herbs. The dish is perfect for a light lunch or dinner and is sure to impress your guests. The tangy flavor and refreshing texture make it an ideal dish for a summer picnic or barbecue.

Instructions

1.Cut the fish into small bite-size pieces.
2.In a large bowl, mix the fish with 3 limes' worth of juice and let it sit for 30 minutes.
3.In a separate bowl, mix together the tomatoes, green pepper, celery, onion, cilantro, olive oil, 2 limes' worth of juice, jalapenos, garlic cloves, cayenne pepper, cumin, salt and pepper.
4.Once 30 minutes have passed, combine the fish with the rest of the ingredients in the bowl.
5.Chill the ceviche for at least 30 minutes before serving.

PROS

Lori & Rich’s Ceviche is a light and refreshing dish with a tangy flavor that is perfect for a hot day.

It is also low in calories and high in protein, making it a healthy option for those watching their weight.

CONS

The use of raw fish can be intimidating for some people.

It is important to use fresh fish and handle it properly to avoid any risk of foodborne illness.

HEALTH & BENEFITS

Lori & Rich’s Ceviche is high in protein and low in calories, making it a great option for those trying to maintain a healthy diet.
The dish also contains a good amount of vitamin C from the lime juice and vegetables, which can help boost the immune system.

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