Loma Linda Pralines

Jun 05, 2023June 5, 20230 14

Sweet and crunchy Loma Linda Pralines recipe for your dessert

by The Chefin Dessert

Prep

5 min

Cook

15 min

Ready In

20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

190

Sugar

24g

Fat

Loma Linda Pralines are a traditional Southern candy made with sugar, butter, and pecans. They are sweet and crunchy, with a texture similar to fudge but with a nutty flavor you'll love. This recipe is quick and easy to make at home, and the results are delicious. Perfect for a sweet treat after dinner or as a gift for friends and family, Loma Linda Pralines are a classic Southern indulgence that you won't be able to resist.

Instructions

1.	Line a baking sheet with parchment paper.
2.	Combine brown sugar, sugar, corn syrup, and water in a saucepan over medium heat.
3.	Stir until sugar dissolves and mixture comes to a boil.
4.	Add butter and pecans to the mixture and continue to stir for 3-4 minutes until the mixture reaches 238°F (softball stage) on a candy thermometer.
5.	Remove from heat and continue to stir for a minute or so until the mixture starts to thicken and turn opaque.
6.	Drop Pralines mixture onto the prepared baking sheet using a spoon or scoop. Allow the pralines to cool and harden before serving.

PROS

Loma Linda Pralines are a classic Southern treat, with a sweet and crunchy texture that you won’t be able to resist.

They are quick and easy to make for an indulgent dessert.

CONS

Pralines are high in sugar and calories, and should be enjoyed in moderation.
Overeating can lead to weight gain and other health issues.

HEALTH & BENEFITS

While these sweet treats are not particularly healthy, pecans are a great addition to any diet.
Pecans are high in healthy unsaturated fats and protein, as well as fiber, vitamins, and minerals. They have been associated with improved heart health and reduced inflammation.

	1 cup light brown sugar , firmly packed
	1 cup sugar
	1 tablespoon light corn syrup
	5 tablespoons water
	1 tablespoon unsalted butter
	1 cup pecans , chopped