Lolly’s French Toast Casserole

May 09, 2023May 9, 20230 2

Lolly's French Toast Casserole Recipe

by The Chefin Breakfast/Brunch

Prep

20 min

Cook

1 hr

Ready In

1 hr 20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

459

Sugar

43g

Fat

22g

Lolly's French Toast Casserole is a delicious breakfast dish that's perfect for serving to family and friends. It's a twist on traditional french toast that's been turned into a casserole, making it easy to prepare for a crowd. The dish is sweet and decadent, with a caramel-like flavor from the brown sugar. It's a great way to start the day, and it's sure to keep you full and satisfied until lunchtime.

Instructions

1.	Melt butter, brown sugar and Karo syrup in a saucepan.
2.	Pour mixture into 9x13 inch baking dish.
3.	Cut bread into cubes and arrange on top of butter mixture.
4.	Whisk together eggs and milk and pour over bread cubes.
5.	Cover dish and refrigerate overnight.
6.	Preheat oven to 350°F/175°C.
7.	Bake uncovered for 45 minutes to 1 hour, or until golden brown on top.

PROS

Lolly’s French Toast Casserole is quick and easy to prepare, perfect for busy mornings.

It’s a great make-ahead dish that’s perfect for serving to a crowd.

It’s a delicious breakfast that the whole family will love.

CONS

This dish is quite sweet, so it’s not ideal for those who prefer savory breakfasts.

It’s also high in sugar and calories, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This dish is not particularly healthy, but it can be enjoyed as an occasional treat in moderation.
It’s a good source of protein and calcium from the eggs and milk.
The brown sugar in this recipe contains molasses, which is rich in iron, calcium, and potassium.

	1/2 cup butter
	1 cup brown sugar
	1 teaspoon Karo syrup
	6 eggs
	2 cups milk
	1 loaf challah or 1 loaf French bread