Loaded Scrambled Eggies With Cream Cheese

May 12, 2023May 12, 20230 1

Loaded Scrambled Eggies With Cream Cheese Recipe

by The Chefin Breakfast/Brunch

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

395

Sugar

Fat

35g

Loaded Scrambled Eggies with Cream Cheese is a delicious breakfast option that is easy to make and eats. This recipe combines fluffy scrambled eggs with cream cheese and fresh chives, providing a perfect blend of savory flavors. Many people love cream cheese, and this recipe gives the eggs an extra layer of creaminess and richness. These eggs are filling and can be paired with some crispy bacon, yummy toast, or roasted potatoes. This recipe is quick, easy to make, and perfect for breakfast that will make your day.

Instructions

1.	Whisk the eggs, milk, salt, and pepper in a bowl until blended.
2.	Heat butter in a large nonstick skillet over medium heat.
3.	Add cream cheese. Cook and stir occasionally until cream cheese is melted and slightly browned.
4.	Pour in egg mixture. As the eggs start to set, use a spatula to gently pull the eggs across the pan. Allow uncooked eggs to flow to the bottom.
5.	Stir in fresh chives. Cook until eggs are thickened and no visible liquid egg remains, but the scrambled eggs are still moist.
6.	Serve hot and enjoy

PROS

Loaded Scrambled Eggies with Cream Cheese are a delicious breakfast option with a soft and fluffy texture.
These eggs are loaded with creamy, cheesy, and savory flavors, which a lot of people love.

A perfect breakfast treat for those who love scrambled eggs and cream cheese together.

CONS

Some people might not like the cream cheese addition to the eggs due to its rich and cheesy flavor.

For those who prefer a light breakfast, the Loaded Scrambled Eggies with Cream Cheese might not be a good option due to its high calorie and fat content.

HEALTH & BENEFITS

Eggs are packed with protein, vitamins, and minerals that are essential for human health.
Chives contain valuable nutrients and are low in calories, which makes them beneficial for digestion, weight management, and reducing inflammation.
Cream cheese is high in saturated fat and calories, which should be consumed in moderation.

	6 ounces cream cheese , cubed
	12 eggs
	1 cup milk
	3/4 teaspoon salt
	1/4 teaspoon pepper
	1/4 cup butter
	fresh chives , chopped