Ingredients

1 package ramen noodles , any kind , because you wo n't need the packet
2 teaspoons minced garlic ( I use the jar kind to save time )
sesame oil
2 tablespoons soy sauce
2 tablespoons oil
5 baby carrots , sliced into matchsticks
2 tablespoons onions , diced
1 teaspoon creamy peanut butter
Lo Mein Like Evergreen is a delicious and flavorful noodle dish inspired by Chinese cuisine. This dish is both savory and satisfying and is sure to become a new favorite in your recipe book. The addition of peanut butter gives this dish a creamy texture, while the vegetables provide a satisfying crunch. This recipe is perfect for busy weeknights when you need to get dinner on the table fast. This Lo Mein Like Evergreen dish is sure to satisfy your cravings for Chinese food in the comfort of your own home.

Instructions

1.Cook ramen noodles according to package instructions and drain well.
2.In a pan, heat up 1 tablespoon of sesame oil over medium heat.
3.Add 2 teaspoons of minced garlic and sauté until fragrant, about 1 minute.
4.Add 2 tablespoons of soy sauce and 1 teaspoon of creamy peanut butter, stirring until peanut butter is melted and sauce is well combined.
5.In the same pan, heat up 2 tablespoons of oil and add the sliced baby carrots and onions.
6.Sauté until the vegetables are tender, about 3-5 minutes.
7.Add the cooked noodles to the pan with the vegetables and pour the sauce over the top.
8.Use tongs to mix everything together until the noodles are well coated with the sauce.

PROS

This Lo Mein Like Evergreen recipe is quick and easy to make, and the peanut butter gives it a creamy and satisfying texture.

It is a great way to get your daily dose of vegetables in a delicious and filling dish.

CONS

The ramen noodles in this recipe are high in sodium, so it should be consumed in moderation.

It may not be suitable for people with peanut allergies.

HEALTH & BENEFITS

This Lo Mein Like Evergreen recipe is a healthy and satisfying meal option.
The baby carrots in this recipe are a great source of vitamin A, which supports eye health.
The onions in this recipe are packed with antioxidants and have anti-inflammatory effects.

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