Lizard Skins

May 31, 2023May 31, 20230 0

Lizard Skins: A Unique Take on Rice Krispie Treats

by The Chefin Dessert

Prep

10 min

Cook

1 min

Ready In

31 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

147

Sugar

11g

Fat

Lizard Skins are a fun twist on the classic Rice Krispie Treats recipe. The green food coloring and raisin eyes make them look like tiny lizards, which is sure to impress and delight guests. This recipe is great for parties, picnics, or other gatherings and is easy to customize by using different colored food coloring or cereal.

Instructions

1.	In a large bowl, microwave the peanut butter and marshmallows on high for one minute. Stir.
2.	Add the green food coloring and stir until well combined.
3.	Add the Cheerios or corn flakes and stir until coated.
4.	Spray a 9x13 inch baking dish with Pam cooking spray.
5.	Press the mixture evenly into the dish.
6.	Allow the mixture to cool and set for about 30 minutes.
7.	Cut into 16 squares and top with a raisin for eyes.

PROS

These Lizard Skins are an eye-catching dessert that are sure to be a hit at any party or gathering.

The peanut butter provides a nutty, savory flavor that balances out the sweetness of the marshmallows.

They are also an easy and quick dessert to make.

CONS

While delicious, Lizard Skins are high in sugar and should be enjoyed in moderation as part of a balanced diet.

Additionally, because they are made with marshmallows, they are not suitable for those following a vegetarian or vegan diet.

HEALTH & BENEFITS

While Lizard Skins are not necessarily a health food, they do contain some beneficial nutrients.
The peanut butter provides healthy fats, protein, and fiber, while the Cheerios or corn flakes provide whole-grain carbohydrates.
Additionally, peanut butter has been linked to lowering the risk of heart disease and diabetes when consumed in moderation.

	1/2 cup peanut butter
	12 ounces marshmallows
	4 drops green food coloring
	4 4 cups Cheerios toasted oat cereal or 4 cups corn flakes
	Pam cooking spray
	16 raisins