Linguine with Clam Sauce and Baby Portobello Mushrooms

May 12, 2023May 12, 20230 2
Linguine with Clam Sauce and Baby Portobello Mushrooms - A Flavorful Italian Classic
in Pasta

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 tablespoon olive oil
3 cloves garlic , chopped
1 package baby portobello mushrooms , sliced and chopped
4 cans chopped clams with juice
4 cubes chicken bouillon
1 tablespoon chopped fresh parsley
1 teaspoon dried basil
1 teaspoon dried oregano
1 tablespoon Worcestershire sauce
1 package uncooked linguini pasta
1/2 cup butter

Nutrision Information

Servings Per Recipe
6
Calories
793
Sugar
5g
Fat
52g
Linguine with Clam Sauce and Baby Portobello Mushrooms is a classic Italian pasta dish that originated in Naples. The recipe has since spread throughout Italy and become a popular staple in Italian-American cuisine. Baby portobello mushrooms are added to the traditional recipe to give the dish an extra depth of flavor and nutrients. The dish is perfect for a quick and easy weeknight dinner or for entertaining guests. Linguine with Clam Sauce and Baby Portobello Mushrooms is a comfort food that will leave you feeling satisfied and nourished.

Instructions

1.Cook linguine pasta according to package directions.
2.In a large skillet, heat olive oil over medium heat. Add garlic and sauté until fragrant.
3.Add mushrooms and sauté until tender.
4.Add chicken bouillon cubes, chopped clams with juice, Worcestershire sauce, dried basil, dried oregano, and chopped parsley. Stir and let simmer for 10-15 minutes.
5.Add butter to the sauce and stir until melted.
6.Serve the clam sauce over the cooked and drained linguine pasta. Enjoy!

PROS

Linguine with Clam Sauce and Baby Portobello Mushrooms is a classic Italian dish packed with flavor and nutrients.
The dish is easy to make and can be modified to fit different dietary needs.

CONS

High in sodium, cholesterol, and saturated fats.
It is not recommended for individuals who are on a low-sodium diet or trying to watch their cholesterol levels.

HEALTH & BENEFITS

Linguine with Clam Sauce and Baby Portobello Mushrooms is a good source of protein, vitamins, and minerals. The dish contains vitamins B12, D, and E, phosphorus, selenium, and iron. Clams contain omega-3 fatty acids that help support heart health. Mushrooms are rich in antioxidants and can help boost the immune system.

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