Linguine Al Caruso

May 10, 2023May 10, 20230 13

Linguine Al Caruso with Ricotta and Parmesan Cheese

by The Chefin Pasta

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

964

Sugar

Fat

63g

Linguine al Caruso is a classic Italian pasta dish that typically consists of linguine noodles tossed with a mixture of ricotta cheese, butter, and parmesan cheese, seasoned with herbs like chives or basil. This dish is believed to have originated in the Lazio region of Italy and has since become a popular staple in homes, restaurants, and Italian eateries around the world. The combination of creamy cheese mixture and pasta noodles is a true comfort food that is perfect for busy weeknights or lazy weekend evenings with a glass of red wine.

Instructions

1.	Cook linguine according to package instructions until al dente. Drain and reserve 1/2 cup pasta water.
2.	In a bowl, mix together ricotta cheese, butter, and parmesan cheese until well combined.
3.	Heat vegetable oil in a large pan over medium heat. Add linguine and reserved pasta water. Cook for about 1-2 minutes, until coated in water.
4.	Add the cheese mixture and stir until the cheese is melted and fully incorporated into the pasta. Serve hot sprinkled with snipped chives.

PROS

Linguine al Caruso is a simple, quick, and indulgent pasta dish that is sure to satisfy.
The ricotta and parmesan cheese give it a rich and creamy flavor, while the fresh chives add a bright pop of color and freshness.

This recipe is easy to customize and adapt to different tastes.

CONS

The dish is high in calories and fat content, which might not make it suitable for those who are watching their weight.
The recipe is not ideal for vegans or lactose-intolerant individuals.

HEALTH & BENEFITS

While not the healthiest dish, this pasta meal contains a good amount of protein and calcium. The ricotta cheese provides a decent amount of vitamins A and C, which help support a healthy immune system, while the parmesan cheese adds valuable vitamin K and some minerals like calcium and phosphorus.

	1/2 cup ricotta cheese
	8 teaspoons butter , unsalted , softened
	1/2 cup parmesan cheese , freshly grated
	1/4 cup fresh chives , snipped
	1/2 lb linguine
	2 tablespoons vegetable oil