Ingredients

1 lb lean ground beef
1/4 cup instant minced onion or 1 medium onion , diced small
1 cup Italian seasoned breadcrumbs
1 egg , beaten
1/2 teaspoon italian seasoning
3 tablespoons ketchup
1 can tomato sauce
1 can Ro-Tel tomatoes
salt & freshly ground black pepper , to your liking ( optional )
8 ounces sargento 's shredded four-cheese Mexican blend cheese , I use reduced fat
Linda's Mexican Meatloaf recipe is a family favorite which has been passed down for generations. This delicious meatloaf is the perfect comfort food for a cozy dinner at home. The combination of Italian seasoning and Ro-Tel tomatoes gives this meatloaf a unique and spicy flavor that is sure to impress your family and friends. Serve this Mexican inspired dish with a fresh green salad or a side of roasted vegetables for a balanced meal.

Instructions

1.Preheat oven to 350°F. Grease a 9x5 loaf pan.
2.In a large mixing bowl, combine ground beef, onions, breadcrumbs, egg, Italian seasoning, ketchup, Ro-Tel tomatoes, salt and black pepper to taste. Mix well.
3.Fold in half of the shredded Mexican cheese and pour the mixture into the greased loaf pan.
4.Smooth out the top of the meatloaf and bake in preheated oven for 45-50 minutes.
5.Remove from oven, add the rest of the shredded Mexican cheese on top of the meatloaf and broil for 2-3 minutes until cheese is melted and bubbly.

PROS

This Mexican meatloaf is incredibly flavorful and easy to make.

The combination of Italian seasoning and Ro-Tel tomatoes turns a traditional meatloaf into a Mexican inspired delight.

Leftovers can be reheated and used as a filling for a wrap or made into meatballs for a different meal.

CONS

If you’re not a fan of spicy dishes, the Ro-Tel tomatoes might be too hot for you.
You can use regular canned diced tomatoes if you prefer.

This recipe uses breadcrumbs which may contain gluten, so it’s not suitable for those with gluten allergies.

HEALTH & BENEFITS

While this recipe is not particularly healthy, it’s a great comfort food option when enjoyed in moderation.
The lean ground beef provides protein and minimal amounts of fat which can be balanced with a side of vegetables. The Ro-Tel tomatoes contain vitamin C and lycopene – a powerful antioxidant which can help protect the body from cellular damage.

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