Lime-Shrimp Avocado Pasta Salad

May 29, 2023May 29, 20230 10
Lime-Shrimp Avocado Pasta Salad for a Refreshing Summer Meal
in Pasta

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

2 pounds uncooked shrimp - peeled , deveined , and chopped
1/4 cup lime juice
1 package uncooked cellentani ( corkscrew ) pasta
4 avocados - peeled , pitted and diced
1 pint grape tomatoes , quartered
1 large red onion , chopped
1/2 cup chopped fresh cilantro
1/3 cup olive oil
1/4 cup lime juice
2 cloves garlic , minced
1 teaspoon Worcestershire sauce
1 teaspoon dry mustard
salt and ground black pepper to taste

Nutrision Information

Servings Per Recipe
8
Calories
452
Sugar
4g
Fat
26g
This Lime-Shrimp Avocado Pasta Salad is a light and refreshing dish that is perfect for a summer meal. The combination of fresh shrimp, avocado, and pasta tossed in a tangy lime dressing makes for a satisfying and healthy meal. This recipe is easy to make and can be served as a main dish or a side dish. It's perfect for picnics, potlucks, or a quick lunch at home. Plus, it's a great way to use up any leftover shrimp or pasta you may have in your fridge.

Instructions

1.Begin by cooking the pasta according to the package directions. Once cooked, drain and rinse with cold water.
2.In a large bowl, mix together the cilantro, red onion, grape tomatoes, avocados, and shrimp.
3.In a small bowl, whisk together the olive oil, lime juice, garlic, Worcestershire sauce, dry mustard, salt, and pepper.
4.Add the pasta to the bowl with the shrimp and avocado mixture. Pour the dressing over the top and toss to combine.
5.Serve chilled, garnished with extra cilantro if desired.

PROS

This Lime-Shrimp Avocado Pasta Salad is full of fresh and healthy ingredients, making it a perfect meal for a hot summer day.

The pasta and shrimp provide a good source of protein, while the avocado adds healthy fats to keep you feeling full and satisfied.

The dressing is a simple combination of lime juice, olive oil, and spices, making it easy and quick to prepare.

CONS

Although this dish is healthy and full of nutritious ingredients, it is important to keep in mind that avocados are high in calories and fat.

It’s important to enjoy this recipe as part of a balanced diet and in moderation, especially for those watching their caloric intake.

HEALTH & BENEFITS

Shrimp are a good source of protein, and are low in calories and saturated fat. They are also high in micronutrients such as selenium and vitamin B12.
Avocados are packed with healthy fats that are good for heart health, as well as fiber, which is good for digestive health.
Lime juice is a good source of vitamin C and antioxidants, and has been linked to reducing inflammation in the body.

Print

Leave a Reply

Your email address will not be published.