Like No Other Zucchini Loaf

May 12, 2023May 12, 20230 12
A Sweet and Savory Like No Other Zucchini Loaf Recipe
in Baked Goods

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup brown sugar or 1 cup golden brown sugar
1 cup white sugar
1 cup vegetable oil
3 eggs
1 teaspoon vanilla extract
2 cups raw zucchini , grated
2 teaspoons maple extract ( or syrup )
3 cups flour
1 teaspoon baking soda
2 teaspoons baking powder
1 1/2 tablespoons cinnamon
1 1/4 cups raisins or 1 1/4 cups walnuts , chopped

Nutrision Information

Servings Per Recipe
10-12
Calories
518
Sugar
48g
Fat
28g
This Like No Other Zucchini Loaf recipe has a combination of brown and white sugar and uses grated zucchini as its main ingredient. The loaf is soft and moist with a slight sweetness and nuttiness from raisins or walnuts. It is easy to customize by adding chocolate chips, dried cranberries, or other nuts for an extra flavor and texture. This recipe is perfect for people who want to incorporate more vegetables into their diet in a fun and delicious way.

Instructions

1.Preheat the oven to 350°F.
2.In a large mixing bowl, whisk together brown sugar, white sugar and vegetable oil until well combined.
3.Beat in eggs one at a time, stir in vanilla extract, maple extract, and grated zucchini until well combined.
4.In a separate bowl, sift flour, baking soda, baking powder, and cinnamon together.
5.Gradually mix dry ingredients into the zucchini mixture until fully combined.
6.Fold in raisins or chopped walnuts until they are evenly distributed in the batter.
7.Grease a 9-inch baking pan, pour the batter into the pan, and bake for 50-60 minutes or until a toothpick inserted into the center of the loaf comes out clean.
8.Take out the zucchini loaf, let it cool in the pan for 5-10 minutes before removing it from the pan.

PROS

This like no other zucchini loaf is an easy-to-make recipe for an afternoon snack, breakfast, or dessert.

It can be stored in a foil or plastic wrap for up to a week, making it a great option for meal prep or on-the-go.

CONS

This recipe calls for a lot of sugar and oil, making it high in calories and may not be suitable for people on a diet or with sugar-related health problems.

HEALTH & BENEFITS

Zucchini is a good source of vitamins and minerals such as vitamin C, vitamin A, and potassium.
The raisins in this recipe provide nutrients such as iron, calcium, and fiber.
Walnuts are rich in omega-3 fatty acids, antioxidants, and can help lower bad cholesterol.

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