PROS
Leola’s egg rolls are deliciously crispy and filled with a variety of flavors and textures.
This recipe is perfect for party snacks or as an appetizer.
The filling is protein-packed with pork sausage, shrimp, and bean sprouts, which makes it a complete meal in itself.
CONS
The egg rolls are deep-fried in oil, making them high in calories and fat.
Individuals who are watching their fat intake should consume these in moderation.
This recipe requires a lot of prep work and chopping, but it is worth the effort.
HEALTH & BENEFITS
The egg rolls are rich in protein and fiber, aiding in better digestion and keeping one feeling fuller for longer.
Bean sprouts are low in calories and high in essential nutrients, which reduce inflammation and support heart health.
Water chestnuts contain a good amount of potassium, which helps in regulating blood pressure levels.
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