PROS
This salad is a great source of protein, fiber, and vitamins.
It is also low in calories, making it a healthy lunch or dinner option.
The combination of lentils and bacon makes it a flavorful and satisfying meal.
CONS
The salad can be time-consuming to prepare, with the lentils taking 20-25 minutes to cook.
Overcooking the lentils can make them mushy, so it is important to keep an eye on them while they are cooking.
HEALTH & BENEFITS
Lentils are high in protein, fiber, and essential vitamins and minerals. They are also low in fat and calories, making them a great choice for anyone trying to eat a healthy and balanced diet.
Additionally, the bacon in this recipe can provide a small amount of protein and iron, but it should be consumed in moderation due to its high sodium and fat content.
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