Lemon Thyme Biscuits

May 08, 2023May 8, 20230 5
Delicious Lemon Thyme Biscuits to brighten up your day
in Biscuits

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup cold butter , cut into small pieces
1 tablespoon lemon zest , freshly grated
2 cups white flour
1 tablespoon sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 -3 tablespoons chopped fresh thyme
3/4 cup buttermilk , plus
2 tablespoons buttermilk
buttermilk , for brushing

Nutrision Information

Servings Per Recipe
8
Calories
291
Sugar
2g
Fat
15g
These Lemon Thyme Biscuits are a delightful twist on traditional biscuits. Lemon and thyme are combined to create a slightly sweet, tangy, and slightly savory flavor that will delight your palate. The biscuits are soft and fluffy on the inside and have a crispy golden crust on the outside. Perfect for breakfast or brunch, these biscuits are easy to make and will quickly become a household favorite. Serve them with butter and jam, or with your favorite breakfast sausage and eggs. They are so delicious, you may want to make a double batch!

Instructions

1.Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
2.In a large mixing bowl, combine flour, sugar, baking powder, baking soda, salt, chopped thyme, and lemon zest.
3.Cut cold butter into small pieces and add to the dry mixture. Use a pastry cutter or fork to cut the butter until the mixture is crumbly.
4.Slowly add buttermilk and use a wooden spoon to stir until the dough comes together.
5.Roll out the dough on a floured surface to a thickness of 1/2-inch (1.2 cm). Use a biscuit cutter to cut out the biscuits.
6.Brush the biscuits with buttermilk and place them on the baking sheet.
7.Bake for 12-15 minutes, until the biscuits have risen and are golden brown. Serve warm.

PROS

Lemon Thyme Biscuits are easy to make and are a perfect addition to any breakfast or brunch.
These biscuits have a tangy and slightly herbaceous taste, making them a unique alternative to traditional biscuits.

CONS

These biscuits are high in calories and fat and should be enjoyed in moderation as part of a balanced diet.
They are not recommended for individuals with lactose intolerance, as they contain buttermilk.

HEALTH & BENEFITS

While not particularly healthy, Lemon Thyme Biscuits offer some health benefits due to the addition of fresh thyme and lemon zest. Thyme has been shown to have antibacterial and anti-inflammatory properties, while lemon zest is rich in vitamin C and antioxidants that support a healthy immune system.

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