Ingredients

2 1/2 cups all-purpose flour
1 tablespoon baking powder
3/4 teaspoon baking soda
1/4 teaspoon salt
1/4 cup vegetable oil
1/2 cup granulated sugar
2 eggs
1 1/2 cups buttermilk
1/4 cup poppy seed
2 tablespoons lemon zest , grated
1/3 cup lemon juice
1/3 cup granulated sugar
Lemon Poppy Seed Muffins are a popular breakfast item that can be found at many coffee shops and bakeries. They are a classic flavor combination that is loved by many, and for good reason. The tartness of the lemons pairs perfectly with the nuttiness of the poppy seeds, creating a delicious, sweet, and tangy muffin that is perfect for breakfast or a mid-day snack.

Instructions

1.Preheat oven to 375°F (190°C) and grease a muffin tin.
2.In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
3.In a large bowl, mix together the oil, sugar, and eggs until well combined.
4.Add the buttermilk, poppy seeds, lemon zest, and lemon juice to the wet ingredients and mix until well combined.
5.Slowly add the dry ingredients to the wet ingredients, stirring until just combined.
6.Fill each muffin cup 3/4 full with batter.
7.In a small bowl, mix together the remaining sugar and lemon juice. Spoon the mixture over each muffin.
8.Bake for 15-20 minutes or until a toothpick comes out clean when inserted into the center of a muffin. Cool for 5-10 minutes before serving.

PROS

Lemon Poppy Seed Muffins are a delicious and sweet breakfast treat that are easy to make and perfect for busy mornings.

They are moist, tender, and bursting with lemon flavor.

These muffins can be made in advance and stored in an airtight container for up to 3 days.

CONS

Lemon Poppy Seed Muffins are high in sugar and calories, so they should be consumed in moderation as part of a balanced diet.

If you are trying to maintain a low carbohydrate or low sugar diet, these muffins may not be the best option for you.

HEALTH & BENEFITS

Lemon Poppy Seed Muffins contain some health benefits from the lemon juice and zest.
Lemons are a good source of vitamin C, which supports a healthy immune system and helps the body absorb iron.
Lemons also contain antioxidants that help protect the body against damage from free radicals.

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