PROS
This lemon herb roasted turkey breast is packed with flavor, juicy, and tender.
It is a healthy source of protein and is low in fat and calories when compared to other meats like beef and pork.
CONS
The turkey breast should be cooked for a considerable amount of time, making it unsuitable for a quick weeknight meal.
Also, it may be difficult to find bone-in turkey breast in supermarkets.
HEALTH & BENEFITS
Turkey is rich in a variety of nutrients including protein, iron, zinc, and potassium.
It is less in calories, saturated fat, and cholesterol as compared to other meats, making it an ideal choice for people aiming for a healthy diet after workouts or in general.
Lemon contains Vitamin C which is essential for skin health and for boosting the immune system. It also acts as an anti-inflammatory agent.
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