Lemon Garlic Butter Shrimp Recipe

May 05, 2023May 5, 20230 13

Quick and easy recipe for lemon garlic butter shrimp

by The Chefin Seafood

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

211

Sugar

Fat

12g

Lemon Garlic Butter Shrimp is a delicious and healthy seafood dish that is perfect for a quick and easy dinner. The combination of the garlic, lemon, and butter create a flavorful sauce that complements the shrimp perfectly. This recipe is also low in carbs, making it a great option for those following a low-carb or keto diet.

Instructions

1.	Heat butter in a large skillet over medium heat.
2.	Saute garlic and red pepper flakes until fragrant.
3.	Add shrimp and cook until pink.
4.	Add lemon juice and parsley.
5.	Season with salt and pepper.
6.	Serve hot.

PROS

Easy and quick to make.

Healthy and high in protein.

Great for a low-carb or keto diet.

CONS

May be expensive depending on region.

May contain high levels of cholesterol for some diets.

HEALTH & BENEFITS

High in protein and omega-3 fatty acids which are important for heart and brain health.
Contains selenium, an important mineral for immune function and thyroid health.

	1 lb raw shrimp, peeled and deveined
	1/4 cup butter
	4 cloves garlic, minced
	1/4 tsp red pepper flakes
	2 tbsp lemon juice
	2 tbsp chopped fresh parsley
	Salt and pepper to taste