Lebanese White Coffee(Kahwe Bayda)

May 23, 2023May 23, 20230 12

Traditional Lebanese White Coffee recipe with fresh mint and orange blossom water

by The Chefin Beverage

Prep

5 min

Cook

5 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

	2 cups water
	1/2 cup fresh mint leaves
	1 1/2 teaspoons orange blossom water ( mazaher )
	honey ( optional )

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

Kahwe Bayda, or Lebanese White Coffee, is a traditional Lebanese drink that is enjoyed throughout the Middle Eastern region. It is a fragrant blend of fresh mint leaves, orange blossom water, and water, without any coffee or caffeine. This drink is particularly popular during Ramadan, as it is a refreshing way to break fast. Additionally, this drink is often served to guests as a sign of hospitality. The drink is usually sweetened with honey to taste.

Instructions

1.	In a small pot, bring the water to a boil.
2.	Add the fresh mint leaves and orange blossom water to the pot.
3.	Turn off the heat and let the mixture steep for 5 minutes.
4.	Strain the liquid through a fine-mesh sieve into individual cups.
5.	Sweeten with honey to taste, if desired.

PROS

Lebanese White Coffee is caffeine-free, making it a great alternative to traditional coffee for those who are sensitive to caffeine.

It is also a refreshing and fragrant beverage, perfect for hot summer days.

CONS

Some people may not enjoy the taste of the orange blossom water in their coffee.

Also, the honey adds extra calories to the drink.

HEALTH & BENEFITS

Mint has been linked to aiding in digestion and reducing inflammation.
Orange blossom water is said to have a calming effect on the nervous system and helps with sleep.
Honey contains antioxidants and has antibacterial properties.