Lebanese Walnut Cookies

May 23, 2023May 23, 20230 1

Lebanese Walnut Cookies are a crunchy and flavorful treat

by The Chefin Dessert

Prep

40 min

Cook

15 min

Ready In

55 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

219

Sugar

Fat

16g

Lebanese Walnut Cookies or barazek are a popular and traditional Middle Eastern cookie. These delicate cookies are made with rich butter, chopped walnuts, and orange blossom water which gives them a unique and delightful flavor. They pair perfectly with coffee or tea and make a great addition to your dessert table. These cookies are perfect for sharing at get-togethers with friends and family or enjoying at home as a snack. If you want a delicious and easy cookie recipe, then these Lebanese Walnut Cookies are an ideal choice.

Instructions

1.	Cream together butter, 1/2 cup powdered sugar, and orange blossom water in a large bowl.
2.	In another bowl mix flour and with melted butter mixture until it's fully combined.
3.	Fold in the walnuts to the mixture. Cover the dough with plastic wrap and chill for about 30 minutes.
4.	Preheat the oven to 350°F.
5.	Scoop around 1 tablespoon of the dough for each cookie, shape it into a ball and then place it on a parchment lined baking sheet, flattening it slightly.
6.	Bake for 12-15 minutes. Remove from the oven and cool for a few minutes on the baking sheet.
7.	In another bowl mix the remaining 1/4 cup powdered sugar and cinnamon. Dust cooled cookies with the sugar mixture and serve.

PROS

These cookies have a nice crunch due to the walnuts and a unique subtle floral flavor from the orange blossom water.

They are perfect for dunking in coffee or tea and make a great accompaniment to any dessert course.

CONS

These cookies are relatively high in calories and fat.

They also contain gluten and may not be suitable for those with gluten sensitivities.

HEALTH & BENEFITS

Walnuts are a good source of healthy fats, fiber, and protein.
They have been linked to heart health and may improve brain function.
Orange blossom water has been used in traditional medicine to treat digestive and respiratory issues and is believed to have anti-inflammatory properties.

	1/2 lb butter
	1/2 cup powdered sugar
	2 tablespoons orange blossom water
	2 cups flour
	1/2 cup of chopped walnuts
	1/4 cup powdered sugar
	1 teaspoon cinnamon