Lazy Man’s Beef Stew

Jun 09, 2023June 9, 20230 6
Easy-to-make Lazy Man's Beef Stew recipe
in Stew

Prep

20 min

Cook

2 hr

Ready In

2 hr 20 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 lbs stewing beef
4 large carrots , peeled and cut into chunks
1 can tomato soup ( such as Progresso Hearty Tomato Soup )
1 bay leaf
4 medium potatoes , peeled and cut into chunks
2 small onions , thinly sliced
1 cup red wine , divided
1 package frozen peas
1 cup fresh mushrooms , sliced and sauteed in butter

Nutrision Information

Servings Per Recipe
6-8
Calories
450
Sugar
12g
Fat
18g
Lazy Man's Beef Stew is a classic comfort food recipe that has been around for generations. It is called 'lazy man's' stew because it requires very little effort to make - simply throw all the ingredients in a pot and let them simmer until cooked through. The result is a rich, flavorful stew that is perfect for a cozy dinner at home. This recipe is perfect for busy weeknight meals when you don't have a lot of time to spend in the kitchen, as it is quick and easy to make. Serve it with some crusty bread for a complete meal.

Instructions

1.Season the stewing beef with salt and pepper.
2.Heat a large pot or Dutch oven over medium-high heat. Add the beef and brown on all sides.
3.Add the onions and saute until they are softened.
4.Add the red wine and scrape any brown bits off the bottom of the pot.
5.Add the tomato soup, bay leaf, and enough water to cover the ingredients.
6.Bring the mixture to a simmer and let it cook for 1.5 hours.
7.Add the carrots and potatoes and continue to simmer until they are cooked.
8.Add the frozen peas and sauteed mushrooms and let them heat through.
9.Taste and adjust seasoning as needed.
10.Serve and enjoy!

PROS

This recipe is incredibly easy to make and requires only a few ingredients.

The resulting stew is hearty and comforting, perfect for a cold day.

CONS

This stew is not particularly healthy, as it is high in calories and fat.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This stew is a good source of protein and iron, which are important nutrients for maintaining healthy muscles and blood.
It also contains fiber from the vegetables, which helps to support digestive health.

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