Lazy Lasagna II

May 09, 2023May 9, 20230 9

Lazy Lasagna II, an easy and delicious take on the classic dish

by The Chefin Pasta

Prep

15 min

Cook

1 hour

Ready In

1 hour 15 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

580

Sugar

12g

Fat

36g

Lazy Lasagna II is a twist on the classic lasagna dish that is perfect for busy weeknights. The recipe calls for frozen ravioli instead of the traditional lasagna noodles, which makes it incredibly easy to put together. The dish is also full of flavor thanks to the combination of ground beef, spaghetti sauce, and melted mozzarella cheese. Your family is sure to love this delicious and hearty meal that’s ready in just over an hour.

Instructions

1.	Preheat your oven to 375°F.
2.	In a large skillet, brown the ground beef and onion until the meat is no longer pink.
3.	Stir in the spaghetti sauce and heat through.
4.	Spread 1/3 of the meat sauce in the bottom of a greased 9x13 inch baking dish.
5.	Arrange 1/2 of the ravioli over the sauce.
6.	Sprinkle with 2 cups of shredded mozzarella cheese.
7.	Repeat layers of meat sauce, ravioli, and cheese. Top with remaining meat sauce and sprinkle with remaining mozzarella cheese.
8.	Cover the baking dish with foil and bake for 25 minutes.
9.	Remove the foil and continue baking for another 25 minutes, or until the cheese is melted and bubbly.

PROS

This recipe is incredibly easy and quick to prepare with just a few simple ingredients.

The frozen ravioli saves time and makes the dish even easier to put together.

Lazy Lasagna II is also a great way to use the leftover spaghetti sauce you have on hand.

CONS

The dish can be high in calories and fat due to the ground beef and cheese.
It is best enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This recipe contains protein from the ground beef and dairy from the cheese. The ravioli also provides some carbohydrates. While it may not be the healthiest dish, it can be enjoyed as an occasional treat.

	1 1/2 pounds ground beef
	1 small onion , chopped
	1 jar spaghetti sauce
	3 pounds frozen cheese ravioli , thawed
	4 cups shredded mozzarella cheese