Lazy Chicken Marsala

May 10, 2023May 10, 20230 5

Lazy Chicken Marsala recipe for an easy weekday dinner

by The Chefin Main

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

	1 lb chicken tenderloins
	1/2 teaspoon salt
	3 cups mushrooms , sliced
	2 tablespoons olive oil , garlic-infused
	1 can Campbell 's Golden Mushroom soup ( NOT cream of mushroom ! )
	1/2 cup marsala wine
	9 ounces pasta , whatever type you desire

Nutrision Information

Servings Per Recipe

Calories

570

Sugar

Fat

21g

Lazy Chicken Marsala is a perfect dish for a busy weeknight. By using prepared mushroom soup, this recipe eliminates the need to make a complex, time-consuming sauce. The result is a comforting, delicious meal that can be on the table in under 30 minutes. This dish is a modern take on a classic Italian recipe that originated in Sicily in the 19th century. There are numerous variations of this dish, but all share the distinctive flavor of marsala wine. This dish is best served hot over a bed of cooked pasta.

Instructions

1.	Season the chicken tenderloins with salt and set aside.
2.	In a large skillet, heat the garlic-infused olive oil over medium-high heat.
3.	Working in batches, add the chicken tenderloins to the skillet and cook until browned on both sides.
4.	Once all the chicken is cooked, remove it from the skillet and set aside.
5.	Add the sliced mushrooms to the skillet and cook until softened, about 5 minutes.
6.	Stir in the Campbell's Golden Mushroom soup and marsala wine and bring to a simmer.
7.	Return the chicken to the skillet and spoon sauce over the top.
8.	Cover the skillet and simmer for 10-15 minutes or until the chicken is cooked through.
9.	While the chicken is cooking, prepare the pasta according to the package directions.
10.	Serve the chicken and mushroom sauce over the cooked pasta and enjoy!

PROS

This recipe is a quick and easy way to make a classic Italian dish.
The marsala wine and mushrooms give the dish a rich, earthy flavor that pairs perfectly with the tender chicken and al dente pasta.

CONS

This dish is not particularly healthy and should be enjoyed in moderation as part of a balanced diet.
Additionally, some may find the marsala wine flavor to be too strong for their taste.

HEALTH & BENEFITS

Despite not being the healthiest dish, chicken marsala does have some nutritional benefits. Chicken is a good source of lean protein and mushrooms are packed with vitamins and minerals, including B vitamins and potassium.