Ingredients

1 cup steamed rice
1 cup potato chips
2 dashes soy sauce
Onigiri rice balls are a popular snack in Japanese cuisine often enjoyed as a light meal or a snack. The Laziest Onigiri Rice Ball is a fun and easy way to enjoy this traditional snack, that also incorporates the western flavor of potato chips. This recipe is perfect for a lazy afternoon, satisfying cravings and taking your taste buds on a delicious adventure.

Instructions

1.Crush the potato chips into crumbs and add them to the steamed rice.
2.Add soy sauce and mix well.
3.Wet your hands with water and form rice balls from the mixture.
4.You can also add furikake, seaweed, or other toppings to the rice balls if desired.

PROS

The Laziest Onigiri Rice Ball is a quick and easy snack that can be prepared in minutes.

It requires only a few ingredients that can be found in most kitchens.

Potato chips add crunch to the soft texture of the rice balls making it an exciting snack to munch on.

CONS

While the Laziest Onigiri Rice Ball is easy to prepare, it may not be as nutritious as other rice ball variations.

It contains high levels of sodium from the soy sauce and potato chips.

It is advisable to enjoy the snack in moderation and pair it with veggies or a glass of water.

HEALTH & BENEFITS

The Laziest Onigiri Rice Ball is an easy-to-make snack that brings together flavors of rice, soy sauce, and potato chips.
While the snack may not have any significant health benefits, the rice in the recipe is gluten-free, low in fat, and a good source of carbohydrates, providing energy to the body.
Soy sauce, on the other hand, contains antioxidants and has been linked to reducing high blood pressure.

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