Lasagna (microwave)

May 10, 2023May 10, 20230 1
Quick and easy microwave Lasagna recipe
in Pasta

Prep

20 min

Cook

20 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

8 ounces lasagna noodles
2 cans tomato sauce
1 can tomato paste
1 tablespoon leaf oregano
2 teaspoons basil
1/2 teaspoon salt
1 clove garlic , minced
1 lb ground beef , cooked & drained ( or italian sausages , diced & browned )
2 cups small curd cottage cheese or 2 cups ricotta cheese
1 egg
2 tablespoons parsley , finely chopped
1/2 teaspoon salt
1 cup shredded mozzarella cheese
1/2 cup grated parmesan cheese

Nutrision Information

Servings Per Recipe
8
Calories
363
Sugar
5g
Fat
10g
Lasagna is a traditional italian dish that has become popular all over the world. Made with lasagna noodles, tomato sauce, cheese, and meat or vegetables, Lasagna is a delicious and hearty meal that is perfect for family dinners or gatherings with friends. This microwave Lasagna recipe is simple to make and retains the classic flavors of a traditional Lasagna. Although using a microwave to cook Lasagna may be a little unorthodox, this recipe delivers a quick and easy meal with the same filling satisfaction as oven-baked Lasagna. It's perfect for busy weeknights or when you need a satisfying meal in a hurry.

Instructions

1.Cook lasagna noodles in a large microwave-safe dish filled with boiling water for 10-12 mins or until tender.
2.In a separate bowl, mix together tomato sauce, tomato paste, oregano, basil, salt, garlic, and cooked ground beef or sausages. Microwave the mixture for 5-6 mins until heated through.
3.In another bowl, mix together cottage or ricotta cheese, egg, parsley, and salt. Microwave the mixture for 2-3 mins until heated through.
4.Drain the lasagna noodles and layer in the bottom of a large microwave-safe baking dish. Add a layer of the tomato sauce mixture, followed by a layer of the cheese mixture, then repeat until all ingredients are used. Sprinkle with mozzarella and parmesan cheese on top.
5.Cover the dish with microwave-safe plastic wrap and microwave on high for 12-15 mins, or until heated through and cheese is melted and bubbly.

PROS

This Lasagna recipe can be made quickly and easily using a microwave.
It’s a great option for anyone short on time who wants a hearty italian meal.

The recipe is versatile – it can be made with either ground beef or italian sausages, and cottage cheese or ricotta cheese.

This Lasagna retains all the traditional flavors and textures of a classic Lasagna.

CONS

Microwaving Lasagna may result in a slightly differently textured dish compared to oven-baked Lasagna.
For some people, microwave Lasagna does not offer the same level of ‘crunchiness’ as oven-baked Lasagna.

Microwaving this dish can be a little tricky and requires attention to timing and temperature.

The size of your microwave is also a factor that could affect cooking times.

HEALTH & BENEFITS

Lasagna is a high calorie, high fat meal that should be enjoyed in moderation. It is a good source of protein and calcium when made with cheese, meat, and tomato sauce but should be balanced with vegetables and fiber-rich foods. Cooking with lean meat can also help reduce fat and calorie intake.

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