PROS
This shrimp salad is a delicious low-calorie and low-fat option for a healthy lunch or dinner.
It’s also gluten-free, dairy-free, and packed with vitamins and minerals.
The salad is a great source of protein, vitamin C, vitamin K, and fiber.
It’s easy to make and perfect for meal prep.
CONS
Some people may not like the combination of shrimp, pineapple, and kiwi.
The jalapeno adds a bit of spice, which may not be for everyone.
HEALTH & BENEFITS
This shrimp salad is packed with health benefits. Shrimp is a great source of protein which helps build and repair muscles, and it’s low in calories and fat.
Pineapple and kiwi are both great sources of vitamin C, which is important for a healthy immune system and skin.
Jalapenos contain capsaicin which has been shown to reduce inflammation in the body and improve heart health.
Cilantro is rich in antioxidants and has been linked to reducing anxiety and stress.
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