Ingredients

1 3/4 cups all-purpose flour
8 teaspoons firmly packed light brown sugar
2 1/4 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon cinnamon
8 dried dates , chopped
6 dried apricot halves , chopped
1 egg
1 medium very ripe banana , mashed
1/4 cup skim milk
Lamb's Grandmother's Bread is a recipe passed down through generations and is a favorite tea time treat in many households. Made with simple ingredients such as dates, apricots, and a ripe banana, this bread has a natural sweetness that is sure to satisfy any sweet tooth. Perfect for snacking on with a cup of tea or as a delicious breakfast option, this bread is a healthy indulgence that can be enjoyed guilt-free.

Instructions

1.Preheat oven to 400 degrees Fahrenheit and grease a 9-inch round cake pan.
2.In a large bowl, whisk together flour, brown sugar, baking powder, salt, and cinnamon.
3.Add chopped dates and apricots to mixture and stir until well combined.
4.In a separate bowl, whisk together egg, mashed banana, and skim milk.
5.Gently fold wet ingredients into the dry mixture, being careful not to overmix.
6.Pour batter into prepared pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
7.Let bread cool in pan for 10 minutes before transferring to a wire rack to cool completely.

PROS

This bread is a delightful treat for tea time and is packed with healthy ingredients such as dates and apricots.

The banana in this recipe adds moisture and sweetness without the need for extra sugar.

This recipe is also relatively low in fat, making it a guilt-free indulgence.

CONS

The cinnamon flavor in this bread may not be for everyone.

This bread may not rise as much as other types of bread because of the dense ingredients.

HEALTH & BENEFITS

This bread is loaded with fiber from the dried fruit and has no added sugar other than the natural sweetness of the banana.
The cinnamon in this recipe has been shown to have anti-inflammatory properties and may also help regulate blood sugar.

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