Lamb Patties Greek Style

May 08, 2023May 8, 20230 10

Delicious Greek Style Lamb Patties Recipe

by The Chefin Meat

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

400

Sugar

Fat

28g

Lamb patties Greek style are a classic Mediterranean dish, often served with tzatziki sauce, hummus, or a Greek salad. These small patties are packed with flavor, thanks to the addition of feta cheese, onions, garlic, and herbs. They are perfect for a quick and easy weeknight meal, or for a fun and casual dinner party with friends.

Instructions

1.	In a bowl, mix together the ground lamb, breadcrumbs, crumbled feta cheese, chopped onions, parsley, minced garlic, and dried mint.
2.	Divide the mixture into 8 equal portions and shape them into small patties.
3.	Heat a large skillet over medium heat and add enough oil to coat the bottom of the pan.
4.	Cook the patties in the skillet for 2-3 minutes per side, or until browned and cooked through.
5.	Serve immediately with your favorite sides or as part of a Greek-style meal.

PROS

Lamb patties Greek style are a delicious and flavorful way to enjoy ground lamb.

They are quick and easy to make, and can be served with a variety of sides to make a complete meal.

CONS

Lamb patties Greek style are high in fat and calories, so they should be enjoyed in moderation as part of a balanced diet.

They may not be suitable for those with dietary restrictions or preferences.

HEALTH & BENEFITS

Lamb is a great source of protein and provides many essential nutrients, including iron, zinc, and vitamin B12.
The garlic and mint in this recipe have been shown to have anti-inflammatory and antioxidant properties, which may help support overall health.

	1 lb ground lamb
	1/2 cup breadcrumbs
	1/2 cup feta cheese , crumbled
	2 tablespoons onions , finely chopped
	2 tablespoons parsley , finely chopped
	1 clove garlic , minced ( or more )
	1 teaspoon dried mint ( or more )