Lady Arianna’s Coffee Crunch Bars

May 12, 2023May 12, 20230 13
Irresistible Lady Arianna's Coffee Crunch Bars recipe for your sweet cravings
in Dessert

Prep

20 min

Cook

25 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1 cup unsalted butter , at room temperature
2 tablespoons unsalted butter , at room temperature
1 1/4 cups dark brown sugar , finely packed
2 tablespoons instant espresso powder
1/2 teaspoon almond extract
1 cup semi-sweet chocolate chips
1/2 cup almonds , sliced

Nutrision Information

Servings Per Recipe
24
Calories
200
Sugar
13g
Fat
13g
Named after Lady Arianna, these Coffee Crunch Bars are sure to please any coffee and chocolate lover. The strong coffee flavor combined with the satisfying crunch from the almonds creates a flavor explosion that is hard to resist. These bars are easy to make, perfect for a quick treat, and are guaranteed to impress your friends and family. Enjoy these sweet treats in moderation as part of a balanced diet.

Instructions

1.Preheat your oven to 350°F.
2.In a small bowl, mix together flour, baking powder, and salt. Reserve to use later.
3.In a medium bowl, beat butter and brown sugar until creamy, about 3 minutes.
4.Add instant espresso powder and almond extract. Beat until combined.
5.Slowly mix in the flour, baking powder, and salt. Mix until dough comes together.
6.Gently fold in the chocolate chips and sliced almonds.
7.Transfer the mixture to a 13x9 inch baking pan.
8.Press the mixture on the bottom of the pan until even.
9.Put the remaining 2 tablespoons of butter on a medium-sized pan over medium heat. Melt the butter.
10.When the butter is melted, add the remaining 2 tablespoons of instant espresso powder.
11.Stir well to combine.
12.Evenly pour the mixture over the Bars in the pan.
13.Bake for 25-30 minutes, or until the bar has a light golden crust.
14.Take it out of the oven, and let the bars cool completely. Cut into squares and serve as desired.

PROS

These coffee crunch bars are a delicious treat with a strong coffee flavor and a satisfying crunch from the almonds.

They are easy to make and perfect for coffee and chocolate lovers.

CONS

The bars are high in calories and sugar, so they should be enjoyed in moderation as part of a balanced diet.

They contain quite a bit of butter, which makes them high in fat.

HEALTH & BENEFITS

The almonds in these bars are a good source of healthy fats, protein, fiber, and Vitamin E.
Dark chocolate contains antioxidants and may help to reduce inflammation in the body.
Coffee has been linked to improved cognitive function and may have protective effects against certain diseases such as Parkinson’s and Alzheimer’s.

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