Kurma Lamb Curry

May 29, 2023May 29, 20230 10
Kurma Lamb Curry for a delicious and aromatic dinner
in Curry

Prep

75 min

Cook

75 min

Ready In

150 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 lbs lamb , fat removed and cubed
1 teaspoon ground coriander
1 teaspoon ground cloves
1 teaspoon ground cardamom
1 teaspoon poppy seed
1 teaspoon ground cinnamon
1 teaspoon ground black pepper
2 inches fresh ginger , grated
4 garlic cloves , crushed and chopped
1/2 cup yogurt
2 ounces ghee ( clarified butter )
1 onion , thinly sliced
1/4 cup almonds , chopped

Nutrision Information

Servings Per Recipe
4-6
Calories
380
Sugar
3g
Fat
26g
Kurma Lamb Curry is a flavorful and aromatic Indian dish that is perfect for a cozy night in. The combination of fragrant spices, tender lamb, and crunchy almonds creates a mouthwatering dish that will tantalize your taste buds. The curry is typically served with rice or naan, but it can also be enjoyed with other side dishes. Kurma Lamb Curry is a great way to add exotic flavors to your dinner table and impress your guests with your culinary skills.

Instructions

1.In a bowl, mix the lamb, ground coriander, ground cloves, ground cardamom, poppy seed, ground cinnamon, ground black pepper, grated ginger, and chopped garlic.
2.Add in the yogurt and mix well. Let the mixture sit for 1 hour to marinate.
3.In a large pot, melt the ghee over medium heat. Add in the thinly sliced onion and sauté until golden brown.
4.Add the marinated lamb to the pot and mix well. Cook for 10-15 minutes, stirring occasionally.
5.Add enough water to the pot to just cover the lamb. Cover the pot and let the lamb simmer for 45-60 minutes, or until the lamb is tender.
6.Stir in the chopped almonds and simmer for an additional 5 minutes.
7.Serve the Kurma Lamb Curry with rice or naan.

PROS

This lamb curry is packed with aromatic and flavorful spices.

It is a great dish to make for dinner guests or as a special treat for yourself and your family.

CONS

Lamb is a relatively high-calorie meat, and this curry contains ghee, which is also high in calories and fat.

Moderation is key with this dish as part of a balanced diet.

HEALTH & BENEFITS

Lamb is a great source of protein and contains essential vitamins and minerals.
Some of the spices in this dish have anti-inflammatory properties and can aid in digestion.

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