Kumquat Marmalade

May 19, 2023May 19, 20230 5

Sweet and tangy Kumquat Marmalade recipe that can perk up your morning meal

by The Chefin Spread

Prep

30 min

Cook

1 hour 20 min

Ready In

1 hour 50 min

Level

Easy

Rating

Ingredients

	24 kumquats , rinsed and thinly sliced
	2 oranges - rinsed , sliced and seeded
	9 cups white sugar , or as needed
	2 lemons , juiced
	8 cups water , or as needed

Nutrision Information

Servings Per Recipe

Calories

Sugar

23g

Fat

Kumquats are a tiny fruit with a lot of flavor. They are like little oranges, and their unique sweet and sour taste can perk up any recipe. Kumquat marmalade is a traditional preserve that uses this fruit's goodness to create a delicious spread. It is sweet and tangy at the same time, with bits of fruit in every bite. This recipe combines kumquats with oranges to create a richer flavor profile. The long cooking time helps in preserving the fruits and creating a thick, sticky spread. Kumquat marmalade is an excellent addition to your pantry, and you can use it in various ways to create delicious meals.

Instructions

1.	Combine kumquats, oranges, sugar, and water in a large pot. Bring the mixture to a boil over medium heat.
2.	Reduce heat and simmer until the mixture thickens, stirring occasionally. It should take around 1 hour.
3.	Add lemon juice and continue to cook for 10 minutes more.
4.	Pour the marmalade into sterilized jars and store them in the refrigerator until serving.

PROS

Kumquat marmalade is an excellent way to enjoy the tangy flavor of this citrus fruit.
The sweetness of the sugar makes it more likable even for those who find kumquats too sour.

It can be added to toast, scones, or biscuits.
It is a perfect spread for breakfast and brunch.

CONS

It contains a lot of sugar, making it high in calories and not very beneficial for those on a diet.
Also, since it is a citrus preserve, it might not be suitable for people with acid reflux and related conditions.

HEALTH & BENEFITS

Kumquats are an excellent source of vitamin C, which boosts immunity and helps in collagen production.
The presence of flavonoids and antioxidants in kumquats might help in reducing inflammation and promoting overall health.