Ingredients

3 lbs chicken pieces
1/3 cup olive oil
4 tablespoons melted butter
1/3 cup lemon juice
2 garlic cloves , crushed
1 tablespoon dried oregano
2 tablespoons salt
1 teaspoon pepper
4 large potatoes , peeled and sliced
Kota Riganati - Greek Oregano Baked Chicken is a popular Greek dish that combines chicken with oregano and lemon for a flavorful and aromatic meal. This baked version is a healthier option than the traditional fried version and is easy to prepare. The chicken is marinated in a mixture of olive oil, butter, lemon juice, crushed garlic, dried oregano, salt, and pepper before being baked in the oven. The potatoes are an excellent complement to the chicken and absorb the delicious flavors of the marinade. This dish is perfect for a family dinner or a dinner party.

Instructions

1.Preheat oven to 375°F.
2.In a bowl, mix the olive oil, melted butter, lemon juice, crushed garlic, dried oregano, salt and pepper to make a marinade.
3.Wash the chicken pieces and place it in a baking dish.
4.Pour the marinade over the chicken, cover with foil and bake for 30 minutes.
5.Remove the foil, add the potatoes and mix through the marinade.
6.Return to the oven and bake uncovered for an additional 45 minutes.
7.Let the dish cool for 5 minutes before serving. Enjoy!

PROS

Kota Riganati – Greek Oregano Baked Chicken is a flavorful and easy-to-make dish that is perfect for a weeknight dinner.

The potatoes cooked with the chicken are a great side dish, making it a complete meal.

CONS

The dish includes a lot of sodium, so it’s not recommended for people on a low-sodium diet or with high blood pressure.

Cooking time is long, so it may not be suitable for busy weeknights.

HEALTH & BENEFITS

Chicken is an excellent source of protein, and the addition of potatoes provides plenty of carbohydrates and fiber for energy.
Oregano contains antioxidants and may offer anti-inflammatory and antibacterial effects.

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