Ingredients

2 packages cream cheese , room temperature
2 teaspoons sugar
1/2 teaspoon vanilla
1 lb butter , room temperature
3 cups flour
confectioners ' sugar
The Kolacky Del Babbo Classico is a traditional pastry from Eastern Europe. It is a cream cheese pastry that is typically filled with fruit jam or preserves. The dough is light and flaky, while the filling provides a burst of sweetness. These pastries are perfect for sharing with friends and family, and they are a great addition to any breakfast or brunch table. The Kolacky Del Babbo Classico is a versatile pastry that can be filled with a variety of different jams or preserves, making it a great way to use up any leftover fruit in the fridge.

Instructions

1.In a large bowl, beat the cream cheese, sugar, and vanilla together until light and fluffy.
2.In another bowl, cream the butter until light and fluffy, then add it to the cream cheese mixture.
3.Gradually add in the flour, stirring until the dough comes together.
4.Divide the dough into two parts, shape into discs, and refrigerate for at least an hour.
5.Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
6.On a floured surface, roll out the dough to about 1/4-inch thickness.
7.Cut the dough into circles using a cookie cutter or a drinking glass.
8.Place the circles onto the prepared baking sheet.
9.Fill each circle with a small amount of jam or preserves.
10.Bake for 15-20 minutes, or until the pastry is golden brown.

PROS

The Kolacky Del Babbo Classico is a delicious pastry that can be enjoyed at any time of day.

The cream cheese dough is light and flaky, while the fruit filling provides a burst of sweetness.

These pastries are perfect for sharing with friends and family.

CONS

These pastries contain a lot of butter, which makes them high in calories and fat.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The Kolacky Del Babbo Classico is not particularly healthy, but it can be enjoyed as an occasional treat in moderation.
The fruit filling provides a source of vitamins and antioxidants.
The cream cheese in this recipe provides a source of calcium and protein.

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