Kobe Beef Sliders

Jun 09, 2023June 9, 20230 15
Juicy and Flavorful Kobe Beef Sliders Recipe
in Beef

Prep

20 min

Cook

6 min

Ready In

86 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup soy sauce
2 tablespoons granulated sugar
1/2 lemon , juice of
1/2 lime , juice of
1/2 orange , juice of
3 ounces pineapple juice
1 ounce fresh ginger , peeled and chopped ( about 1/4 cup )
3 green onions , chopped ( white part only )
1/2 cup mayonnaise
1 lb ground beef , high quality ( such as Kobe )
1 1/2 teaspoons onion powder
1 1/2 teaspoons garlic powder
1 teaspoon curry powder
1/2 teaspoon ground cumin
3 green onions , chopped , green part only
12 hawaiian rolls , sliced in half
12 slices triple-cream brie cheese ( sliced very thin )

Nutrision Information

Servings Per Recipe
12
Calories
487
Sugar
9g
Fat
31g
Kobe beef is a highly sought-after meat that comes from the Kobe region in Japan. It is known for its exceptional marbling, tenderness, and flavor. These Kobe beef sliders have been marinated in a mixture of soy sauce, spices, and citrus juices, enhancing their flavor and juiciness. The addition of triple-cream brie cheese adds creaminess and richness to the sliders, making them even more irresistible.

Instructions

1.Combine the soy sauce, sugar, lemon juice, lime juice, orange juice, pineapple juice, ginger, and white part of the green onions to prepare a marinade.
2.Add the high-quality ground beef, onion powder, garlic powder, curry powder, cumin, and green part of the green onions to the marinade mixing well.
3.Cover and refrigerate for at least 1 hour to allow the flavors to be well mixed.
4.Preheat the grill to high heat.
5.Form the meat mixture into small patties and grill them to your liking (about 3 minutes per side).
6.Meanwhile, slice the Hawaiian rolls and toast them on the grill.
7.Spread the mayo on the bottom part of each roll.
8.Place the cooked meat patties on top of the mayo on the bottom roll half.
9.Add a thin slice of triple-cream brie cheese to each top roll half.
10.Place the top roll half on the meat patties gently.
11.Serve hot and enjoy!

PROS

These juicy and flavorful sliders are perfect for any occasion, especially for a quick and nice summer gathering.

The combination of soy sauce, spices, and beef make these sliders a mouthwatering dish that everyone will love.

CONS

Being high in calories and fat and having soy sauce as one of the main ingredients, these sliders should be enjoyed cautiously as part of a balanced diet.

HEALTH & BENEFITS

Kobe beef is known for being tender and flavorful, and it contains omega-3 fatty acids and conjugated linoleic acid (CLA).
CLA has been linked to health benefits such as reducing inflammation and aiding weight loss.
Moreover, studies have shown ginger to have anti-inflammatory and antioxidant properties, making it beneficial for overall health.

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