Ingredients

1 loaf Italian bread
2 roasted bulbs of garlic
olive oil
salt
Garlic bread is a classic side dish that is loved by many. This recipe takes traditional garlic bread to the next level with the addition of roasted garlic. The result is a flavorful bread that will leave you begging for more. It's perfect for any meal, from pasta dishes to soups and salads.

Instructions

1.Preheat your oven to 350 degrees Fahrenheit.
2.Cut the Italian bread into thick diagonal slices.
3.Drizzle olive oil and sprinkle salt over the bread slices.
4.Spread the roasted garlic over each slice of bread.
5.Place the bread slices on a baking sheet and bake for 8-10 minutes, or until golden brown.

PROS

This garlic bread is incredibly flavorful and a perfect addition to any meal.

The roasted garlic adds a depth of flavor that takes this bread to another level.

It’s a simple and easy-to-make recipe that you can whip up in just a few minutes.

It’s also a great way to use up leftover bread and garlic.

CONS

This bread is high in carbs and can be quite filling, so it is best enjoyed in moderation.

It’s not recommended for people who are allergic to garlic.

HEALTH & BENEFITS

Garlic is packed with nutrients and has been shown to have various health benefits.
It can help boost the immune system, reduce blood pressure, and improve cholesterol levels. It’s also been linked to reducing the risk of certain types of cancer.

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