klomp’s pasta

May 10, 2023May 10, 20230 1
Klomp's Pasta - A Hearty and Flavorful Italian Dish
in Pasta

Prep

20 min

Cook

1 hr 15 min

Ready In

1 hr 35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 lbs pork ribs
2 cans plum tomatoes
1 whole onion
4 cloves garlic
4 tablespoons olive oil
1 cup dry white wine
1 chicken bouillon
1 teaspoon chili pepper
1 pinch nutmeg
10 basil leaves
1 cup water

Nutrision Information

Servings Per Recipe
6-8
Calories
580
Sugar
5g
Fat
34g
Klomp's Pasta is a hearty and savory Italian dish that originates from the Abruzzo region of Italy. It is named after the Klomp family, who were known for their delicious pork-based dishes. This dish is traditionally served with rigatoni or penne pasta, but it can also be enjoyed with spaghetti or fettuccine. The combination of tender pork ribs, spicy tomato sauce, and fragrant basil creates a mouth-watering flavor that is sure to satisfy any pasta lover. It is a great meal option for a cozy night in or a special occasion.

Instructions

1.Preheat the oven to 375°F (190°C).
2.In a large pot, cook the pork ribs until golden brown. Remove the ribs and set them aside.
3.In the same pot, add the diced onion, peeled garlic cloves, and olive oil. Cook over low heat until the onions are translucent and the garlic is fragrant.
4.Add the canned plum tomatoes, chicken bouillon, chili pepper, nutmeg, white wine, and water to the pot. Let it simmer for 15 minutes.
5.Using an immersion blender, blend the sauce until it is smooth.
6.Add the pork ribs and the chopped basil leaves to the sauce. Mix well.
7.Transfer the mixture to an oven-proof dish and bake for 1 hour or until the ribs are tender and the sauce has thickened. Serve hot with your favorite pasta.

PROS

Klomp’s Pasta is a hearty and delicious Italian dish that is perfect for a family dinner or a special occasion.
The pork ribs add a rich flavor to the tomato sauce, and the chili pepper and nutmeg give it a spicy kick.
The dish is easy to make and can be prepared in advance, making it a convenient meal option.

CONS

This dish can be high in fat and calories due to the use of pork ribs and olive oil.
It is recommended to use leaner cuts of meat and to limit the amount of added fats when making this dish to make it a healthier option.

HEALTH & BENEFITS

While Klomp’s Pasta may not be the healthiest option, it does contain some beneficial nutrients. The pork ribs are a good source of protein, iron, and vitamin B12. Tomatoes are rich in antioxidants and vitamin C. Basil is known for its anti-inflammatory properties, and garlic may help boost the immune system.

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