Kittencal’s Easy Gnocchi

May 10, 2023May 10, 20230 0

Kittencal's Easy Gnocchi: Soft and fluffy potato dumplings

by The Chefin Side

Prep

10 min

Cook

5 min

Ready In

15 min

Level

Very easy

Rating

Ingredients

	2 cups instant potato flakes ( you may use flavored instant potato flakes )
	1/4 teaspoon garlic powder ( may omit if desired I like to add it in )
	1 teaspoon salt ( or to taste , I use seasoned salt )
	2 cups hot water
	2 eggs , slightly beaten
	1 1/2 - 2 cups all-purpose flour
	oil ( as needed )

Nutrision Information

Servings Per Recipe

Calories

273

Sugar

Fat

Gnocchi is a popular Italian dish made with potatoes, flour, eggs, and salt. It can be served as a side dish or a main course with pasta sauce, cheese, or vegetables. The soft and chewy texture is similar to dumplings, making it a comforting and satisfying meal. Gnocchi is a versatile dish that can be prepared in many ways, from boiled to sautéed, baked to grilled, or deep-fried to pan-fried. Kittencal's Easy Gnocchi is a simple and delicious recipe that does not require fancy equipment or ingredients. It is perfect for busy nights when you want a quick and satisfying meal.

Instructions

1.	In a large mixing bowl combine the instant potato flakes with garlic powder and salt.
2.	Add hot water and mix until dough is smooth; stir in the beaten eggs.
3.	Gradually add the flour, stirring until dough reaches a soft consistency.
4.	Turn out dough onto a floured surface and knead until smooth (the dough should be slightly sticky, but not wet).
5.	Divide the dough into several portions and roll each portion into a long rope.
6.	Cut the ropes into bite-sized pieces and make a small indentation on each piece with a fork.
7.	Cook the gnocchi in a pot of boiling, salted water until they float (approx. 1 to 2 minutes).
8.	Remove the gnocchi with a slotted spoon and drain well.
9.	Optional: pan-fry cooked gnocchi in hot oil or butter to get a crispy exterior.

PROS

Kittencal’s Easy Gnocchi is quick and easy to make with the convenience of instant potatoes.
The fluffy and soft texture of gnocchi pair wonderfully with a variety of sauces, making this side dish an excellent addition to any meal.

CONS

Gnocchi can be filling due to the presence of potato starch, carbohydrate, and flour.
Proper portion control is recommended if calorie intake is a concern.
The crispy pan-fried version may be high in oil or butter if used in excess, so it should be enjoyed in moderation as part of a balanced meal.

HEALTH & BENEFITS

Kittencal’s Easy Gnocchi provides a good source of carbohydrate and a small amount of protein. The fiber content of gnocchi varies depending on the added ingredients. Garlic powder in this recipe has been linked to supporting the immune system and reducing the risk of some chronic diseases. Additionally, consuming a balanced diet that incorporates a variety of foods is beneficial for health.