Kittencal’s Chinese Stir Fry Sauce

May 18, 2023May 18, 20230 12
Kittencal's Chinese Stir Fry Sauce Recipe
in Sauce

Prep

5 min

Cook

10 min

Ready In

15 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cold cup water
2 tablespoons cornstarch ( you may reduce the cornstarch slightly for a thinner sauce )
4 tablespoons brown sugar ( more or less if desired depending on how sweet you want it , start with 4 tablespoons )
1/2 cup low sodium soy sauce
1/2 teaspoon ginger powder
1/2 teaspoon garlic powder ( increase if desired to 1 teaspoon )
1 teaspoon sesame oil ( can use more )
1 teaspoon seasoned rice vinegar ( optional can use more )
1 teaspoon hot chili sauce ( optional or adjust to heat level )

Nutrision Information

Servings Per Recipe
Varies based on usage
Calories
Varies based on usage
Sugar
Varies based on usage
Fat
Varies based on usage
Kittencal's Chinese Stir Fry Sauce is a versatile sauce that is perfect for adding flavor to stir fry dishes. This sauce has a rich and savory flavor, and can be adjusted to your desired level of sweetness or spiciness. It is also easily customizable, so you can add in your favorite vegetables or proteins to make a complete stir fry meal.

Instructions

1.In a small bowl, whisk together the cold water and cornstarch until smooth.
2.In a saucepan, combine the brown sugar, low sodium soy sauce, ginger powder, garlic powder, sesame oil, seasoned rice vinegar and hot chili sauce.
3.Heat the mixture over medium heat, stirring occasionally.
4.Once the sauce begins to boil, reduce the heat to low.
5.Gradually pour the cornstarch mixture into the sauce, stirring constantly.
6.Continue cooking the sauce over low heat for another 5-8 minutes, stirring frequently, until the sauce thickens to your desired consistency.

PROS

Kittencal’s Chinese Stir Fry Sauce is a quick and easy-to-make sauce that can be used in a variety of dishes.

It has a rich and savory flavor, and can be adjusted to your desired level of sweetness or spiciness.

CONS

This sauce contains soy sauce, which is high in sodium.

While it is a delicious addition to stir fry dishes, it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this sauce may not be particularly healthy, it can be enjoyed in moderation as part of a balanced diet.
The garlic and ginger in this recipe have been linked to supporting immune function and reducing inflammation, while the sesame oil may help to reduce cholesterol levels.

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