Kittencal’s Beef or Pork Marinade and Tenderizer

Jun 09, 2023June 9, 20230 3
Kittencal's Beef or Pork Marinade and Tenderizer recipe for your next barbecue
in Meat

Prep

10 min

Cook

12 min

Ready In

2h 22min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1/3 cup soy sauce
1/4 cup red wine vinegar or 1/4 cup cider vinegar
3/4 cup olive oil or 3/4 cup vegetable oil
2 -3 tablespoons fresh minced garlic
1 teaspoon black pepper
1/2 teaspoon ginger powder ( if you prefer a stronger ginger flavor then add in more )
4 tablespoons liquid honey ( or 4 tablespoons maple syrup , DO NOT substitute brown sugar or white sugar or pancake syrup )
3 tablespoons Worcestershire sauce
2 teaspoons powdered meat tenderizer ( optional )

Nutrision Information

Servings Per Recipe
6
Calories
320
Sugar
12g
Fat
28g
Kittencal's Beef or Pork Marinade and Tenderizer is a perfect recipe for a summer barbecue with friends and family. This marinade recipe is designed to give your meat extra flavor, tenderness, and juiciness. The combination of soy sauce, garlic, black pepper, ginger powder, honey, and Worcestershire sauce creates a perfect balance of sweet and savory flavors. This marinade works well on beef or pork, and it is easy to prepare with only a few basic ingredients. It is a crowd-pleaser and goes well with your favorite side dishes like grilled veggies, pasta salad, or potato salad.

Instructions

1.In a large bowl, whisk together soy sauce, vinegar, olive oil, fresh minced garlic, black pepper, ginger powder, liquid honey, Worcestershire sauce, and powdered meat tenderizer.
2.Add beef or pork to the marinade and toss to coat. Cover the bowl with a plastic wrap and refrigerate for at least 2 hours or overnight.
3.Preheat your grill to a high temperature.
4.Remove the meat from the marinade and discard the marinade.
5.Grill the beef or pork for 4-6 minutes per side or until cooked through. Let the meat rest for a few minutes.
6.Slice and serve with your favorite side dishes.

PROS

This marinade makes the meat extra tender and juicy.

It has a delicious balance of sweet and savory flavors.

It is easy to prepare and requires only a few basic ingredients.

CONS

This recipe calls for liquid honey or maple syrup, which may not be available in some regions.

It contains soy sauce, which may not be suitable for people with soy allergies.

HEALTH & BENEFITS

This recipe contains soy sauce, which is a good source of protein, iron, and other essential nutrients.
It also has honey, which is a natural sweetener and has antibacterial properties.
Ginger powder is known to help alleviate pain and reduce inflammation.

Print

Leave a Reply

Your email address will not be published.