Ingredients

1 1/2 lbs pork ( carnita ) or 1 1/2 lbs chicken
1 lb fat free Velveeta Mexican cheese
8 ounces fat free cream cheese
8 ounces fire-roasted tomatoes ( Kroger )
4 ounces green chilies , diced
1 green onion , large , chopped
3 jalapenos , with seeds and chopped
3 tablespoons garlic , minced
1/2 bunch cilantro , chopped
8 ounces refried beans , can
1 tablespoon butter
1 teaspoon garlic salt
tortilla chips
jalapeno , nacho
mortons nature seasoning
Kitchen Kouture King Kong Nachos are a big and bold snack that are sure to satisfy any craving for savory and spicy flavors. This recipe's signature Velveeta cheese sauce stands out and makes it a Southern classic dish. These nachos have that irresistible combination of crispy chips, melted cheese, and tender shredded pork or chicken. The green chilies, jalapenos, and garlic add a good level of spice to the overall savory flavor. Overall, this is a true comfort food that is perfect for sharing with friends and family, especially when you want to indulge in something filling and flavorful.

Instructions

1.Preheat oven to 375°F.
2.Brown pork or chicken over medium heat, then shred it.
3.In a separate bowl, combine Velveeta cheese, cream cheese, fire-roasted tomatoes, green chilies, green onion, jalapenos, garlic, and cilantro.
4.In a small saucepan, melt refried beans with butter and garlic salt.
5.In a large baking dish, layer tortilla chips, pork or chicken, cheese mixture, and refried beans. Repeat layers.
6.Top with jalapeno slices and Mortons Nature Seasoning.
7.Bake in preheated oven for 20-25 minutes or until cheese is melted and bubbly.

PROS

These nachos are easy to make and perfect for a party or game day.

The combination of cheese, meat, and toppings makes for a delicious and satisfying appetizer.

CONS

This recipe includes a high amount of sodium and fat from the cheese and meat.

It is recommended to eat in moderation and pair with healthier sides or snacks.

HEALTH & BENEFITS

While this recipe is not particularly healthy, it is a great source of protein and can be enjoyed as an occasional treat.
The garlic and jalapenos in this recipe are known to have anti-inflammatory and immune-boosting properties.

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