Ingredients

3 cups sifted flour
1/2 lb butter or 1/2 lb margarine
3 egg yolks , beaten
1 packet dry yeast
1/2 cup warm cream or 1/2 cup milk
1 tablespoon sugar
1/8 teaspoon vanilla
2 lbs ground walnuts
1 cup sugar
4 egg whites , beaten stiff
1 teaspoon vanilla
Kifli, also known as crescent cookies or horns of plenty, are a popular pastry in many countries, including Hungary and Poland. These cookies have a unique crescent shape and are made with a sweet, nutty filling. They are perfect for special occasions or a cozy evening tea with friends and family. Although they require some preparation time, the end result is sure to impress anyone who tastes them. These Kifli cookies are a delicious example of Eastern European cuisine, and their rich history and unique flavor make them a standout pastry.

Instructions

1.In a large mixing bowl, combine the sifted flour and butter/margarine until crumbly.
2.In a separate bowl, dissolve the sugar and yeast in warm cream/milk and allow to sit for 10 minutes.
3.Add the egg yolks and vanilla to the yeast mixture and stir to combine.
4.Add the yeast mixture to the flour mixture and mix until a dough forms.
5.In another mixing bowl, combine the ground walnuts, sugar, vanilla, and beaten egg whites.
6.Roll out the dough and cut it into triangular shapes.
7.Place a spoonful of walnut filling on the widest section of each triangle and roll it up to form crescent shapes.
8.Place the cookies on a baking sheet and bake in a preheated oven at 350 degrees Fahrenheit for 20-25 minutes.

PROS

These Kifli cookies are a perfect treat for any festive occasion and pair well with coffee or tea.
With their crunchy, nutty flavor and unique crescent shape, they are sure to impress anyone who tries them.

CONS

These cookies contain a high amount of sugar and fat and should be enjoyed in moderation as part of a balanced diet.
Additionally, they may not be suitable for those with nut allergies.

HEALTH & BENEFITS

Although not the healthiest option, these Kifli cookies have some nutritional value. Walnuts are an excellent source of omega-3 fatty acids and are good for heart health. However, the sugar content in these cookies should be consumed in moderation.

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