Ingredients

1 package lemon cake mix
1 1/3 cups vegetable oil
4 eggs
3/4 cup orange juice
1/2 cup butter
1 package cream cheese
3 tablespoons fresh lime juice
4 cups confectioners ' sugar
Key Lime Cake III is a refreshing take on a traditional lemon cake. This cake recipe calls for a combination of lemon cake mix, vegetable oil, eggs, orange juice, and of course, fresh lime juice, to give the cake a refreshing citrus flavor that is hard to resist. The cake is then topped with a cream cheese frosting which adds a light tang and a creamy texture to the cake. Perfect for warm weather, this cake is easy to make and can be prepared in a hurry with just a few simple ingredients.

Instructions

1.Preheat oven to 350 degrees F (175 degrees C).
2.In a large bowl, combine the cake mix, vegetable oil, eggs, and orange juice. Beat until well blended.
3.Pour the batter into a greased 9x13 inch baking pan.
4.Bake in the preheated oven for 30 - 35 minutes or until a toothpick inserted into the center of the cake comes out clean.
5.While the cake is baking, prepare the frosting. In a large bowl, cream together the butter and cream cheese until smooth. Mix in the lime juice. Gradually beat in the confectioners' sugar until icing is smooth and creamy. Spread on cooled cake.

PROS

Key Lime Cake III is an easy-to-make cake with a refreshing citrus flavor which will be loved by citrus lovers.
The cake is perfect for any occasion, from birthdays to picnics, as it is quick to make and can be prepared with ingredients that are easy to find in your pantry.

CONS

The cake is high in calories and sugar, which makes it a dessert to be enjoyed in moderation as a part of a balanced diet.
One serving of this cake has approximately 370 calories and 52g of sugar.

HEALTH & BENEFITS

While Key Lime Cake III is not necessarily a healthy dessert option, limes contain vitamin C, which can help boost the immune system and fight against free radicals in the body. Lime juice also provides antioxidants, which may protect against chronic diseases such as heart disease and cancer, so when enjoyed in moderation, this cake can contribute to your daily nutrient intake.

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