Kennett Square Mushroom Soup

May 11, 2023May 11, 20230 73
Delicious Kennett Square Mushroom Soup for a cozy night in
in Soup

Prep

10 min

Cook

40 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup butter or 1/4 cup margarine
1/4 cup flour
2 cups chicken broth
1/2 teaspoon salt
1/4 teaspoon pepper
1 -2 bay leaf
2/3 cup finely chopped celery
1/4 cup finely chopped onion
3 tablespoons cooking oil
4 -5 cups sliced fresh mushrooms
2/3 cup half-and-half cream

Nutrision Information

Servings Per Recipe
4
Calories
308
Sugar
4g
Fat
26g
Kennett Square Mushroom Soup is a delicious and hearty soup that makes a great meal for a cozy night in. The soup features fresh sliced mushrooms in a creamy base with a hint of celery and onion. This soup is a great source of protein and fiber, making it a great choice for those looking for a healthy and satisfying meal. The high nutrient content of mushrooms provides a great source of vitamins and minerals, while the creaminess of the soup adds comfort and warmth on a chilly day. Whether you are looking for a simple and delicious meal to enjoy on your own or with family and friends, this mushroom soup is sure to please.

Instructions

1.In a large pot, melt the butter over low heat.
2.Add flour, stir constantly until smooth.
3.Gradually add chicken broth, increase heat to medium, stir until mixture thickens.
4.Add salt, pepper and bay leaves.
5.Saute onion and celery in oil until tender.
6.Add sliced mushrooms to the mixture.
7.Add celery mixture to the broth mixture; simmer for 30 minutes.
8.Remove bay leaves.
9.Stir in half-and-half cream until well combined. Serve hot.

PROS

This mushroom soup is easy to prepare and is perfect for a cozy night in.

It is a great source of protein and fiber, and low in calories.

The mushrooms provide a rich source of vitamins and minerals, as well as an excellent source of antioxidants.

CONS

Mushroom soup contains a moderate amount of fat, which can be a concern for people on a low fat diet.

It can also be high in sodium, which can be a concern for those with high blood pressure or other health conditions.

Some people may not enjoy the taste or texture of mushrooms.

HEALTH & BENEFITS

This soup is packed with nutrients, as mushrooms are rich in vitamins and minerals such as copper, phosphorus, niacin, and potassium.
The antioxidants in mushrooms can help boost immunity and protect the body against free radical damage.
The high fiber content of this soup can promote good digestion and help keep you feeling full and satisfied.

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