Kato’s Spicy Beef Tenderloin

Jun 09, 2023June 9, 20230 13

Kato's Spicy Beef Tenderloin Recipe

by The Chefin Main

Prep

35 min

Cook

25 min

Ready In

60 min

Level

Easy

Rating

Ingredients

	1 1/2 - 2 lbs beef tenderloin fillets ( whole )
	1/2 cup soya sauce , dark
	1/2 teaspoon garlic , minced
	2 teaspoons Thai red curry paste
	1/8 teaspoon white pepper
	1/2 cup honey , liquid ( or to taste )
	2 tablespoons sesame oil ( may sub with peanut oil )
	1/4 teaspoon coarse sea salt

Nutrision Information

Servings Per Recipe

Calories

401

Sugar

27g

Fat

12g

Kato's Spicy Beef Tenderloin is a delicious and flavorsome main course that can be enjoyed by all. It combines the flavors of Asian spices and honey to create a perfect balance of sweet and savory. This dish can be served for lunch or dinner and is perfect for family gatherings or special occasions. It's a great way to impress your guests and show off your culinary skills. The beef fillets are juicy and tender while the marinade keeps the meat moist and adds to the overall flavor. Kato's Spicy Beef Tenderloin is definitely a must-try for meat lovers and those who love spicy food.

Instructions

1.	Preheat oven to 350°F.
2.	Mix together the soy sauce, garlic, Thai red curry paste, white pepper, honey, sesame oil, and coarse sea salt in a bowl.
3.	Rub the beef fillets with the marinade and place them in a baking dish.
4.	Pour the remaining marinade over the fillets and let them sit for at least 30 minutes.
5.	Bake the fillets for 20-25 minutes or until they reach an internal temperature of 135°F.
6.	Let them rest for 5 minutes before serving.
7.	Serve hot with roasted vegetables or rice.

PROS

Kato’s Spicy Beef Tenderloin is packed with flavor and will definitely satisfy any meat lover’s cravings.
The mix of soy sauce, Thai red curry paste, and honey creates a perfect balance of sweet and savory flavors.
It’s a perfect main course for any occasion and is sure to impress your guests.

CONS

It can be a little spicy for those who cannot handle heat well.
Also, the beef tenderloin fillets can be a little expensive and may not fit everyone’s budget.

HEALTH & BENEFITS

Beef tenderloin is a great source of protein which helps in building and repairing muscles. It also contains Vitamin B12 which is important for a healthy central nervous system. The garlic and Thai red curry paste are known for their anti-inflammatory properties while sesame oil is a good source of healthy fats. However, this dish also contains high sodium and sugar content due to the soy sauce and honey so it should be enjoyed in moderation.