Ingredients

1 Boboli pizza crust , thin crust pizza ( or Buddha 's Pizza Pie Crust # 265466 )
1/2 cup boboli pizza sauce
1/2 teaspoon fennel seed
1 cup pre-shredded mozzarella cheese
1 cup Italian cheese blend , such as Sargento shredded Italian 6-cheese blend
18 slices pepperoni , preferably Margarita brand ( or any good pepperoni )
2 cups mushrooms , sauteed ( from Tipsy Fat-Free Microwave -Sauteed Mushrooms # 323900 )
Kate L's Tipsy Mushroom Pepperoni Pizza is a delicious and flavorful pizza recipe that is perfect for pizza lovers. It features a Boboli pizza crust, which is thin and crispy, and is topped with a tasty pizza sauce, fennel seed, and two different kinds of cheese. The dish is then finished with pepperoni slices and sautéed mushrooms, which give it an extra depth of flavor. This pizza is perfect for those who love to experiment with new pizza flavors and textures.

Instructions

1.Preheat oven to 450 degrees F.
2.Place pizza crust on a baking sheet and spoon pizza sauce onto the crust, leaving a 1/4-inch border around the edge.
3.Sprinkle fennel seed on top of the sauce.
4.Sprinkle the shredded mozzarella cheese and Italian cheese blend evenly on top of the sauce.
5.Add the slices of pepperoni on top of the cheese.
6.Add the sautéed mushrooms on top of the pepperoni.
7.Bake in preheated oven for approximately 10-12 minutes, or until crust is lightly browned and cheese is melted.

PROS

This pizza is packed with flavors, and the sautéed mushrooms give it an extra depth of flavor.

It is a perfect meal for pizza lovers who are looking for a new and exciting way to enjoy this Italian classic.

CONS

This pizza is high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

Also, the recipe requires some preparation, including sautéing mushrooms, which can be time-consuming for some people.

HEALTH & BENEFITS

This pizza contains mushrooms, which are highly nutritious and packed with vitamins and antioxidants.
They are also low in calories and fat, and have been linked to reducing the risk of oncological and cardiovascular diseases.
However, this pizza is not particularly healthy, and should be consumed in moderation.

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