Kartofler (Danish-Style Potatoes)

May 11, 2023May 11, 20230 2

Scrumptious Danish-Style Potatoes for a Comforting Meal

by The Chefin Vegetarian

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

285

Sugar

Fat

16g

Kartofler is a Danish-Style Potato dish that adds a perfect balance of sweet and savory flavors to your meals. The dish is made with boiled potatoes, caramelized onions, and a blend of sugar and vinegar to create a sweet and tangy dish that is perfect for lunch or dinner. With its simple ingredients and easy preparation, this dish is perfect to make when you are in a rush but still want something delicious. The dish can be enjoyed with other side dishes, meat, and poultry, or it can be enjoyed on its own.

Instructions

1.	Boil the potatoes in a pot filled with salted water for about 10-15 minutes or until they are soft.
2.	Drain the water and let the potatoes cool.
3.	Slice the potatoes into circular shapes.
4.	In a pan, melt the butter over medium heat and then stir in sliced onions.
5.	Add sugar, vinegar, salt, and white pepper to the pan, and cook for 5-7 minutes until onions are caramelized.
6.	Add the sliced potatoes into the pan and gently toss them with the onions.
7.	Cook for 3-5 minutes until potatoes are slightly browned.
8.	Serve the Danish-Style Potatoes hot and enjoy!

PROS

These Danish-Style Potatoes are simple to make and require minimal ingredients.

The combination of buttery and sweet flavors of caramelized onions and the soft texture of boiled potatoes make it a delightful dish to have on hand for a quick lunch or dinner.

CONS

The dish might be a bit heavy on the carbohydrates due to the potatoes, and too much consumption might not be advisable for people with diabetes and weight issues.

The dish may not be very suitable for people who watch their salt intake.

HEALTH & BENEFITS

Potatoes are rich in Vitamin C and fiber. The vegetable may help in digestion and blood sugar level regulation.
The caramelized onions in the recipe have anti-inflammatory substances that may offer relief to people with joint pain and diseases like arthritis.

	6 large potatoes
	1/2 cup butter
	1 large onion , sliced
	1 tablespoon granulated sugar
	1 tablespoon vinegar
	1 teaspoon salt
	1 dash white pepper