Karin Calloway’s Simplified Meatball Stroganoff

May 09, 2023May 9, 20230 1
Karin Calloway's Simplified Meatball Stroganoff - A Quick and Easy Comfort Food
in Comfort

Prep

5 min

Cook

25 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 can Healthy Request cream of mushroom soup
1 can low sodium beef broth
1 package frozen fully-cooked meatballs ( about 35 balls )
8 ounces sliced fresh mushrooms ( optional )
1 cup reduced-fat sour cream
1 tablespoon flour
1/3 cup water

Nutrision Information

Servings Per Recipe
6
Calories
292
Sugar
4g
Fat
19g
Karin Calloway's Simplified Meatball Stroganoff is a quick and easy version of the classic Beef Stroganoff recipe. Made with fully-cooked meatballs, a can of cream of mushroom soup, and sour cream, this dish is perfect for a busy weeknight dinner when you're short on time but still want a hearty and comforting meal. The creamy and savory sauce pairs perfectly with egg noodles, making this dish a family favorite that will warm your heart and soul. Plus, the use of frozen meatballs makes this recipe even more convenient and accessible for those on a tight budget.

Instructions

1.In a medium pot, combine the cream of mushroom soup and beef broth over medium heat. Stir to combine.
2.Add the frozen meatballs and mushrooms to the pot. Stir to combine, then bring the mixture to a simmer over low heat. Let cook for 15 minutes.
3.While the meatballs and mushrooms are cooking, mix together the sour cream, flour, and water in a small bowl. Once the meatballs have cooked for 15 minutes, add this mixture to the pot and stir to combine. Let simmer for another 5-10 minutes.
4.Serve hot over cooked egg noodles.

PROS

Karin Calloway’s Simplified Meatball Stroganoff is a quick and easy comfort food that is perfect for busy weeknights.
The recipe requires only a few simple ingredients and can be made in about 30 minutes.

This dish is hearty and filling, making it ideal for when you’re feeling a bit under the weather or in need of a cozy night in.

The sour cream in this recipe gives the sauce a tangy and creamy flavor that pairs well with the savory meatballs and egg noodles.

CONS

This dish may be high in sodium due to the use of packaged soup and broth.
If you are on a low-sodium diet, you may want to consider using homemade soup and broth instead.

While the meatballs in this recipe are fully cooked, it’s important to ensure they are heated thoroughly before serving to avoid any potential foodborne illnesses.

HEALTH & BENEFITS

While Karin Calloway’s Simplified Meatball Stroganoff may not be the healthiest dish, there are a few potential health benefits to keep in mind.
The dish is high in protein due to the beef meatballs, and the mushrooms may help boost your immune system and provide antioxidant benefits.

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